When you are making homemade ice cream one thing you can’t do is make soft serve. Unless you happen to have a soft serve machine, in which case you must have a dream kitchen or live in a Dairy Queen or a college campus. Tom has fond taste memories of the small chocolate cone from DQ and Kira remembers the glorious days of undergraduate dining facilities.
On a NYC summer day, it seems that you can’t walk a block without hearing the dulcet tones of the Mister Softee’s song, but for the ice cream enthusiast the average ice cream truck doesn’t always cut it. Douglas Quint and Bryan Petroff started Big Gay Ice Cream to put their twist on the traditional soft serve. Big Gay Ice Cream started with a ice cream truck that could be spotted throughout New York in 2009, and opened their store in the East Village in 2011. Their store does something out of the ordinary for an ice cream shop…they actually sell other peoples frozen treats (Melt Bakery for example) in addition to their amazing menu of cones, sundaes, and milkshakes.